HOME MADE CHICKEN ZITI AND BROCCOLI
83
SOME HELPFUL PICTURES FOR YOUR DISH
EASY STEP BY STEP DIRECTIONS
HOME MADE CHICKEN ZITI BROCCOLI
INGREDIENTS
3-lbs Boneless chicken
2- Lb pasta Ziti
3-cloves of fresh garlic chopped
½ lb fresh broccoli crowns
1 ½ Sticks of salted butter
1-Can mushrooms optionally (4 ounces)
1-cup of extra virgin olive oil
¼ cup of heavy cream
¼ cup of grated cheese
Salt & pepper few shakes
1-fresh Lemon
¼ cup of white wine optionally
Preparing Your Ingredients
Cut up boneless chicken into small bit size pieces, Then season with salt and pepper set aside, next peal and chop your garlic, take your broccoli crowns and boil them until slightly soft not to much there fall apart in you pasta dish.
In a large skillet pan add your 1 cup of extra virgin olive oil, on a low heat, followed by your chopped garlic; next add your boneless chicken to pan, followed by salt and pepper.
Now if your using white wine this the time to add to your chicken if not add your mushrooms next and stir, keeping on a medium to low heat, next add your 1 ½ sticks of butter, you can also cut it down to 1 stick of butter if you wanted to ease up on the butter, follow that with some grated cheese, now you are ready to add your ¼ cup of heavy cream to the mix, and simmer for about 12 to 14 minutes on a low heat, until chicken is cooked and continue stirring should become pretty thick.
Now drain your broccoli crowns and set aside until ready to mix,
In a large pot boil water for pasta just before you add pasta add some salt, tip if you add salt before the water boils it doesn’t season your pasta.
Cook pasta for 12 to 14 minutes until slightly soft, then drain pasta, and set aside until you put this master piece together, slice your lemon in half and squeeze the whole lemon, over your skillet pan using your hand or small straining pan under the lemon, so no seeds fall into your mixture.
Do this about 4 minutes before you shut off the heat, the reason I don’t put the lemon in the beginning, is it will over power the mixture, but adding it to the end just gives a slight hint of lemon flavor to your dish.
After you drained your ziti, you will need to start layering, your mixture together, I like to add a layer of pasta on the bottom first then, followed by a layer of mixture, usually I do the twice to be sure its all incorporated, when you get to the top add grated cheese for the final toping, with some dry parsley for a garish look, and enjoy.
Cost of this meal is about 13.00 dollars feeds 6 or more.
That’s less than 3.00 dollars a serving.
Wildsurgg
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plenty in my profile page have tons of cooking ideas, Thanks for your input...
wildsurgg
Wow, another great recipe hub. Had not thought about adding lemon to a baked ziti with chicken. Hmmmm. Sounds good.
yes lemon adds a nice lite zip to you dish really good once you try The lemon you will always use it with this recipe.
Thanks for your feed back
wildsurgg
Sounds delicious ! I'm making this for dinner tomorrow night.
Looks wonderful, thanks, will add to my repertoire, take care.
Thanks
Where's the recipe not using heavy cream?
That looks delicious and simple! I think that's a good way to get the kids to eat some broccoli :) thx for sharing
Wow! SO delicious photos! Love it!
i hear all of you guys saying a great recipe but no one is saying how it tasted. if anyone of you guys cooked it how did it taste 1 dull 10 is great please give me your vote
Delicious! So good and so easy. Simple, fresh ingredients make this dish. Yum!
Tried the recipe and it was really good although my sauce didn't thicken that much. Any tips?
I'm making this for dinner tonite, ive never made chicken broccoli and ziti and of all the recipes i chose yours!!!! hopefully i can make it as delicious as it looks
i too am making this tonight. have tried making chicken broccoli & ziti before but never came out right and no one ate it.
i have been searching online looking for receipes and this by far is the best one i've seen!! I hope it comes out as good as it looks. Getting hungry just looking at the recipe for it!
patty i hope your dish came out as delicious as mine did its a great recipe and it was a hit with all those who ate it
Tastes delicious . However my sauce is a little watery any help
This was really tasty and there was plenty to go around.
My kids (who requested Chicken Broccolli Ziti) loved it! I'm looking forward to trying other recipes.
I'm making this tonight. I've had plenty of chicken broccoli ziti dishes for it is on almost every menu around here. I'm hoping this is a good one. I'll reply back and let you know. I'm wondering if the amount of olive oil is correct on this recipe, it seems like a lot.
Just made it and it was really good. I was really bummed I didn't have white wine in the house because that would have really made it excellant. I cut the recipe in half and used 1/2 and 1/2 because that is what I had and it cut down on the calories. If you use the heavy cream it will be fantastic.
my husband just made this for dinner for us tonight and it was delicious! I am the one alway's doing the cooking so I was pleasantly surprised when we came home to this great meal! it was very light yet flavorful will be making it again!
Mmm this sounds great! I can't wait to try this!
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prasetio30 Level 8 Commenter 2 years ago
It's make hungry. nice recipes. do you have some more for me?